Subjective — ask

• Appetite and intake — amount, recent change, early satiety, and food preferences and aversions.
• Therapeutic-diet understanding and adherence, and any difficulty following it.
• Unintentional weight change — amount and timeframe (corroborated with the measured trend).
• Barriers — food access and finances, the ability to shop and prepare meals, and dentition.
• GI symptoms — nausea, vomiting, early satiety, or constipation affecting intake.
• Enteral feeding — tolerance, the schedule, and any difficulty with the regimen.