Taste Swallowing

Printing and PDF export are disabled for this protected preview. Continue reading inside the DiraChart reader.

Trace DC62-3

DiraChart Clinical Reference
Protected section 3 of 15
← Document menu
Nursing Home · DiraChart

1. Purpose and clinical relevance

DiraChart Clinical Reference

Section NavigationPart 3 of 15PreviousNext

2. What to assess, technique, and required data

Assess swallowing and aspiration risk in the context of the skilled reason and document the judgment:

  • Signs of dysphagia at meals: coughing or choking, a wet or gurgly voice after swallowing, pocketing, prolonged meal time, drooling, and — importantly — signs suggesting silent aspiration (a change in respiratory status or low-grade fevers without overt coughing).
  • The diet texture and liquid consistency in use (IDDSI level where adopted), the aspiration precautions (upright positioning, small bites, chin tuck, thickened liquids), and adherence.
  • The response to the swallow plan and any diet-texture progression, and taste changes affecting intake (post-radiation, medication, neurologic).

MDS-supportive data

Swallowing-disorder signs are coded in MDS Section K0100 and nutritional approaches in K0510, with cognition in Section C and the diagnosis in Section I. The record must document the swallowing assessment, the aspiration precautions, and the diet so the MDS is supported.

Section NavigationPart 3 of 15PreviousNext